Main Features and Performance
Seahawk is a 60-meter (197 ft) yacht with an overall length of 58.6 meters (192 ft) and a waterline length of 50.4 meters (165 ft). It has a beam of 11.4 meters (37 ft) and a draught ranging from 4.3 meters (14 ft) with the keel up to 12.3 meters (40 ft) with the keel down. The hull and superstructure are made of aluminum, with a maximum displacement of 575 tons and a gross registered tonnage of 491 grt. The yacht is powered by two MTU 8V2000M72 engines, allowing a maximum speed of 15.5 knots and a range of 3,500 nautical miles at 12.5 knots. Fuel capacity is 47,500 liters, and fresh water capacity is 12,000 liters.

Sailing Specifications
The main mast height above the design waterline (DWL) is 62.2 meters (204 ft), and the mizzen mast height is 52 meters (171 ft). The sail plan includes a genoa of 880 m² (9,472 ft²), a stay sail of 400 m² (4,306 ft²), a mainsail of 510 m² (5,490 ft²), and a mizzen sail of 309 m² (3,326 ft²), totaling an upwind sail area of 1,200 m² (12,917 ft²).

Accommodation and Layout
The yacht features a cockpit area of 81 m² (872 ft²), a saloon and wheelhouse area of 111 m² (1,195 ft²), and a total owner and guest cabin area of 154 m² (1,658 ft²). The crew area is 111 m² (1,195 ft²), and the lazarette area is 28 m² (301 ft²). There are five guest cabins and five crew cabins.

Classification and Registration
Seahawk is classified under ABS: ✠ A1, Commercial Yachting Service ✠ AMS, MCA, and is registered in the Isle of Man - Douglas. It was launched and delivered in 2013.

Design and Construction
The naval architecture was a collaboration between Perini Navi and Ron Holland, with interior design by Christian Liaigre. The yacht was built by Perini Navi in Viareggio, Italy, and features exterior styling by Perini Navi.

Contact Information
Perini Navi is located at Via Coppino 114, 55049 Viareggio, Italy, with contact details including phone +39 0584 4241 and email [email protected]. Perini Navi USA is located at 2 Marina Plaza, Goat Island, Newport RI 02840, USA, with phone +1 401 619 2200 and email [email protected].