Fridges & Freezers Boxes STAINLESS STEEL

SERIE MS

Series 7. FOODS PRESERVATION AND PLACING 7.1 Preservation times table

WHATTODO - Put in the fridge warm foods.- Defrost the ice using sharp objects. - Put foods in the evaporator compartment without any protection. - Clean the fridge using chemical solvents, although diluted in water. - Open the fridge only if necessary.- Wrap up cheeses and other odorous foods with the silver paper or put them in food containers. - Defrost the refrigerating compartment before the ice gets 10 mm thick. Then clean it with a bicarbonate solution by means of a marine sponge. Rinse and dry carefully. - When you don’t use the fridge/freezer, let it open. If is has a front opening, block the door so that it can’t close. WHATTOAVOID HOWTOPLACEFOODS FREEZER FRIDGE - Put the deep-frozen packaged foods in the freezers without taking off their packaging. - To deep-freeze, divide foods in little portions and wrap up separately each one using food paper. Put them in the most cold compartment area. Because of power lack and considering the installation specificity, it is better to avoid deep-freezing foods. The food that must be deep-freeze must not get into contact with the deep-frozen food. At the freezer bottom, there must be a grill so that deep-frozen foods don’t get into contact with the bearing plane., if it doesn’t belong to the evaporator. ICECUBESPRODUCTION - Put in the fridge the hermetic packaging. - Wrap up meat, fish and vegetables, etc....with food paper or put them in food containers. - Don’t cover grills with paper or trays. Keep some distance between foods to let the air circulate. - Choose different height shelves according to the food preservation temperature: at the top it’s warmer; at the bottom it’s cooler. - Use the ice tray for the evaporator with its portioned plastic bag for boats (A090900 and A090901).

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